Inventory Control Gets Complicated as Canada Grows Retail chains expanding across Canada quickly discover that managing inventory in multiple provinces introduces a new layer of logistical complexity. Teams are spread thin, often relying on machines that are hard to maintain and even harder to ship or support. The need for scalable, easy-to-deploy solutions is growing […]
When Small Losses Become a Big Problem Most grocery stores track inventory using routine cycle counts, but what happens when those small discrepancies begin to pile up? In an industry where margins are already slim and often shrink goes unnoticed, relying on limited data can cost more than you think. Fresh departments like produce, deli, […]
Short Shelf Life Creates a Constant Counting Challenge Freshness is non-negotiable in the grocery world. From the produce aisle to the deli counter, products move fast and expire even faster. Grocery teams face a daily balancing act between stocking enough to meet demand and avoiding spoilage that cuts into margins. The problem is magnified in […]
